Homemade Vegetable Soup

Served with freshly baked bread

Bury Black Pudding

Topped with a cider and wholegrain mustard sauce, and finished with a touch of cream

Chicken & Bacon Pate

Served with homemade red onion chutney,

rosemary & herb focaccia bread and a mixed leaf garnish

Prawn Cocktail

Succulent Greenland prawns on iceberg lettuce

topped with marie-rose sauce

Duo of Melon

Topped with a mixed berry compote

Main Course

Beef in Merlot

Braised for 5 hours and served with creamy garlic mash

Chicken Breast

Chicken Breast fillet, pan fried & finished in the oven,

topped with a white wine, cream and mushroom sauce

Fresh fillet of Salmon,

topped with a white wine, dill and cream sauce, served with baby new potatoes

               Slow Roasted Lamb (£2 supp),

 Slow roasted lamb shank served with herb roasted potatoes and a rich mint gravy

 Cauliflower, Cheese & Broccoli Bake (V)

Served with a salad garnish


Sticky Toffee Pudding served with vanilla ice-cream

Lemon Drizzle Cake & Custard

Mandarin Orange  Trifle

Chocolate Trio Dessert

  £20.95  2 courses        £23.95  3 courses

        Mother’s Day  Quirky Afternoon Tea 

Our own soda battered fish & chips, prawn cocktail, chicken & bacon pate, mini melon duo

miniature wholegrain farmhouse loaf, cup of soup, mini sandwiches and a glass of bucks fizz or orange

Followed by

Home-baked fruit scone,  mini chocolate treat

and strawberry & meringue ice-cream sundae

Your choice of tea or coffee


Wishing all our customers A very Happy Mother’s Day!